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Posts Tagged ‘blueberry’

October has been a month of lots of changes, professionally, and personally.  When I am stressed or overwhelmed I find myself compulsivley baking muffins.  The upside to this behavior is that I make a mean muffin, and this blueberry crumb muffin is sure not to disappoint.  If you are not partial to muffins just take the crumb topping recipe portion, it is a staple for loafs, crumb cakes, cobblers, and many other delicious treats.

 

Ingredients

Topping

6 tbs. Melted Unsalted Butter

1c. Flour

3 tbs. Light Brown Sugar

2 tbs. Sugar

1 tsp. Baking Powder

Pinch of Salt

Combine all ingredients and pinch together with a fork, set aside

Muffins

1 3/4c.  Flour

2 1/4 tsp. Baking Powder

1/2 tsp. Salt

1c. Sugar

2 Eggs

1/2 c. Canola Oil

3/4 c. Milk

1 tsp. Vanilla

1 1/2 c. Blueberries

Preheat oven to 375*, line muffin pan with liners.  Wisk together flour, baking powder, and salt.  Combine sugar, eggs, and oil beating well with a mixer.  Beat in Milk and vanilla throughly.  Slowly add in the flour mixture just until combined.  Lightly flour the blueberries and stir in by hand.  Fill muffin pan 3/4 of the way full, top with crumb topping.  Bake for about 30 minutes turning the pan halfway through.   Let cool 10 minutes.

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This weekend one of my dearest friends had to put their dog down.  So to give a little cheer and love I brought over some blueberry cobbler.  I’ve never made it before but since I had so many blueberries I thought I would give it a whirl!  I found this recipe here and I must say with my own slight variation it was delicious.  To the blueberry mixture I added 1/2 teaspoon of Cinnamon.  To the dough mixture I added 1 tsp of lemon extract.  I topped it with my favorite crumb topping recipe see below.   If you have some left over blueberries or if you’re looking for a great summer dessert this is it!


Crumb Topping

* Perfect for Muffins, cobblers, crisps, crumb cake ect

6 TBS Melted Butter

1 C. Flour

3 TBS Light Brown Sugar

2 TBS Sugar

1 TSP Baking Powder

Pinch of Salt

Press together with a fork to combine and top your favorite baked goods!

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